Chiles To-Kill-Ya (tequila) Jan. 21
Enjoy a night of culinary entertainment as Chef John Berryhill brings to the table the flavors of Mexico in
Chiles To-Kill-Ya (tequila) from the rural gardens and fields of Jalisco.
To sign up for this class or for more information on cooking classes, contact Kevin McCoy at 387.3553 or
kevin@berryhillandco.com.
Sexy Aphrodesiac Foods Feb. 12
This Valentines Day control your destiny, and cook your lover a dinner of stimulants. Enjoy this night of culinary entertainment and instruction with Chef John Berryhill, as he cooks up sexy aphrodesiac foods.
To sign up for this class or for more information on cooking classes, contact Kevin McCoy at 387.3553 or
kevin@berryhillandco.com.
